RECIPES

A collection of some of our favourite Fin Boys recipes. Tap on each block: view, download, keep, and print.

Pollock with Cheddar & Herb Crust INGREDIENTS: ● 4 pollock fillets, line-caught, each weighing 225g ● 75g of white breadcrumbs ● 50g of cheddar, finely grated ● 4 tbsp of parsley, chopped ● 1 tbsp of dill, chopped ● 1 garlic clov

Daisy Dickinson 25/04/2023 Daisy Dickinson 25/04/2023

Pollock with Cheddar & Herb Crust Recipe from Fin Boys

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